NITA KAUSHIK; BARMANRAY, Prof. Aradhita. Potential Health Promoting Attributes of Indian Seed Spices. Journal of Science & Technology (JST), [S. l.], v. 7, n. 5, p. 1–19, 2022. DOI: 10.46243/jst.2022.v7.i05.pp01 -19. Disponível em: https://jst.org.in/index.php/pub/article/view/440. Acesso em: 30 jun. 2024.