KAVITA YADAV; MANISH KUMAR. An Overview of Fig Nutritional Composition and Phytochemistry. Journal of Science & Technology (JST), [S. l.], v. 8, n. 5, p. 57–71, 2023. DOI: 10.46243/jst.2023.v8.i05.pp57-71. Disponível em: https://jst.org.in/index.php/pub/article/view/795. Acesso em: 17 jul. 2024.