1.
Mbah-Omeje Kelechi, Nkechinyere. Evaluation of Microbial Pathogens and Effect of Time on the Quality of Fermented African Oil Bean Seed. Journal of Science & Technology (JST) [Internet]. 2024 Feb. 8 [cited 2024 Jul. 17];9(2):1-12. Available from: https://jst.org.in/index.php/pub/article/view/26