Volume 7 Issue 3 May 2022

S.No Title of The Paper Page No Download
1 KINETIC AND THERMODYNAMIC STUDY OF REMOVAL OF CHROMIUM IONS FROM AQUEOUS SOLUTION
Author(s): DattatrayaJirekar Pramila Ghumare
DOI : https://doi.org/10.46243/jst.2022.v7.i03.pp1-9
1-9
2 ASSESSMENT OF CLAMETIC CONDITION IN CHANDRAPUR, VIDARBHA REGION, CENTRAL INDIA
Author(s): Swapnil Gudadhe, Rohini Dupare and Prajakta Mangekar
DOI : https://doi.org/10.46243/jst.2022.v7.i03.pp10-15
10-15
3 DESIGN AND IMPLEMENTATION OF BUCK CONVERTER TO POWER HIGH SPEED PROCESSOR
Author(s): Ragavendra sooda Mallappa S P , Yashwanth V , Sampatkumar M ,Muttanna M
DOI : https://doi.org/10.46243/jst.2022.v7.i03.pp16-21
16-21
4 DESIGN AND DEVELOPMENT OF FRUITS OR VEGETABLES PEELER CUM SLICER AND DRYER
Author(s): Dr.A.Lovelin Jerald , E.Bhavashri , G.Rubika , A. Sandhya Devi , K. Sripriyatharsini
DOI : https://doi.org/10.46243/jst.2022.v7.i03.pp22-29
22-29
5 PLANKTON BIODIVERSITY AND LIMNOLOGICAL CONDITIONS IN FRESHWATER PONDS
Author(s): Solamuthu Balamurugan ,Raman Sivakami and Muthaiya Palanisamy
DOI : https://doi.org/10.46243/jst.2022.v7.i03.pp30-41
30-41
6 Semantic Dredging in the English Translation of Moved by Scholars' not Meeting with Good Fortune
Author(s): Pan Li-na, Guo Xiao-chun
DOI : https://doi.org/10.46243/jst.2022.v.7i03.pp42-46
42-46
7 DEVELOPMENT OF PROTEIN BASED SNACKS – A REVIEW ON WHEAT CHIPS
Author(s): 1Dr.A Lovelin Jerald,2Abby Nanditta L G,3Ansa Varghese,4Aparna L S,5SaranyaT
DOI : https://doi.org/10.46243/jst.2022.v7.i03.pp47-52
47-52
8 An Overview of Potential Threats to Freshwater Ecosystem
Author(s): Dipty Kumari , Dilip Kumar Paul
DOI : https://doi.org/10.46243/jst.2022.v7.i03.pp53-67
53-67
9 Evaluation of in vitro antioxidant and free radical scavenging activity of leaf and twig endophytic fungal extract from Mappia foetida
Author(s): Pooja. R , Y.L. Ramachandra , Padmalatha. S. Rai , Kumar Hegde B. A , Vedamurthy. A.B
DOI : https://doi.org/10.46243/jst.2022.v7.i03.pp68-79
68-79
10 Xylem Anatomy of Coppiced and Non-Coppiced Rosewood (Pterocarpus erinaceusPoir.)in relation to their Utilisation
Author(s): Frederick Amin ANTHONIO , Charles ANTWI-BOASIAKO
DOI : https://doi.org/10.46243/jst.2022.v7.i03.pp80-106
80-106

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